This wine is from south-east Australia. It is unique because it was aged for 30 days in rum barrels. Our tasting notes below
Kuan
- Nose: Cherries
- Taste: Sour
- Finish: Smooth (I asked for more details but that is all she would say, besides complex)
Mitch
- Nose: Cherries that have stored in a wooden box.
- Taste: Sour, but it’s like licking a rum barrel, so there is sweetness.
- Finish: Amazing, this is one of my favorite blends of the year.
Food Pairing
- Pork burritos
- Cheese: Salty
Price: <$10
Final Comments
We liked this wine so much we will definitely explore more from this winery.