Garbanzo Stir Fry
Servings Prep Time
2people 3minutes
Cook Time
18minutes
Servings Prep Time
2people 3minutes
Cook Time
18minutes
Ingredients
Instructions
  1. Heat oil in wok over medium-high heat. Add oregano, basil, and garlic; cook for 1-2 minutes.
  2. Add garbanzo beans, zucchini, salt, and pepper; cook and stir for 10 minutes.
  3. Stir in mushrooms and swiss chard; cook for 3 minutes.
  4. Add the chopped tomatoes and cover for 3 minutes.
  5. Plate with rice or baked cauliflower under the stir fry. Garnsih with fresh basil